Meez, a company creating professional recipe software and a culinary operating system, brought in its first-ever funding round of $6.5 million to continue developing its tools to help chefs manage ...

Running a kitchen—whether it’s a professional restaurant, a bakery, or a home-based catering business—requires more than just culinary skill. Success hinges on consistency, efficiency, and accurate ...

Freescale has cooked up the first real innovation in heating food since the microwave oven. Freescale has developed solid-state high-power RF technology that will propel cooking into the 21 st Century ...

Miso Robotics is making its kitchen management software available to foodservice providers. Miso Robotics Inc., developer of a burger-flipping robot called “Flippy,” announced May 4 that it will make ...

My mom has boxes and boxes of recipes. They come from many different sources and are in various formats: handwritten on recipe cards, clips from the newspaper, pages from magazines, and photocopies ...

The inherent flexibility of batch manufacturing—common throughout the chemical, pharmaceutical, food and beverage, polymer, consumer packaged goods and biotechnology industries—makes it well suited to ...

Home cooking is having a moment again—driven by rising grocery costs, growing health awareness, and a renewed interest in building everyday skills. But even motivated cooks hit the same roadblocks: ...

Food companies and others are trying to standardize software and systems across plants, and even countries, while at the same time permitting flexibility in recipe management. Here are some ...

Michelle Starr is CNET's science editor, and she hopes to get you as enthralled with the wonders of the universe as she is. When she's not daydreaming about flying through space, she's daydreaming ...

Mariner Software on Wednesday announced the release of MacGourmet Deluxe, a recipe collection and organization software tool. It costs $50 to buy on disc, or $45 for download. MacGourmet Deluxe, first ...