If you've ever wanted to bring the flavors of Top Chef into your own kitchen, these recipes are a great place to start, with ...

Chuck wagon cook Kent Rollins shares six outdoor cooking tips for extreme weather, from freezing winters to scorching summers ...

If you're like us, you crave the classic comfort food recipes—pot roasts, fried chicken, meatloaf, shrimp and grits, and ...

Here is the challenge we set out for the chefs of some of our favorite restaurants: Come up with a recipe that demonstrates chef skills and creativity but is still simple enough for an average home ...

Food Network’s “24 in 24: Last Chef Standing” will debut its third season next month with a lineup that includes Molly Yeh, ...

The age of television cooking shows has evolved since the days of Julia Child (The French Chef, 1963) and James Beard (yes, the one whose name is on the prestigious food awards: I Love to Eat, 1946).

Boka Restaurant Group is unveiling a new restaurant March 26 brimming with whimsical details, a carefully concocted ingredient-driven menu and an ode to Chicago’s culinary history.

We tested roast chicken recipes from Julia Child, Tyler Florence, Marcella Hazan, and Hugh Acheson. One delivered the ...

Think your kitchen gets hot? Try cooking alongside these guys. The newest star chefs are doing far more than oiling a pan — they’re stripping off to sell their wares, leaving sautés and sauces as a ...

During the 2nd episode of ‘The Ultimate Baking Championship,’ the Utah chef behind the Salt Lake City bakery Fillings & ...